Restaurant Inspections from December 14, 2012 – December 20, 2012
By: April H. Cullen
Environmental Secretary
Back Yard Burgers – 93
Minor violations:
- Tray on frozen chicken
- Scoop handle down in food product
- Food spillage on wall in storage room
- Sugar, salt, and pepper lids need cleaning
- Box of food on floor in walk-in
Baptist Health Madisonville – 100
No violations
Casa Mexicana II, Inc – 93
Minor Violations:
- Scoop handle touching food product
- Soiled wiping cloths stored on counter tops
- Eggs stored above meat and milk in walk-in cooler
- Lid missing from trash can in women’s restroom
Catering and Creations by Sheri B – 100
No violations
Hometown Grill and Fish House – 99
Minor violation:
- Vents over fryer in need of cleaning
Little Caesars Pizza – 100
No violations
New Mr. Wok – 96
Minor violations:
- Foods not properly covered in walk-in refrigerator/freezer
- Deep freeze in need of repair
- Cooker in need of cleaning (grease)
Pilot Travel Center – 99 (Follow Up) (Mortons Gap)
Minor violation:
- Debris build up under warming unit
Subway – 94 (12/18/12) (Needs a Follow Up) (Madison Square)
Major violation:
- Personal drinks stored on counter tops
- Towels stored on floor
Subway – 100 (12/19/12) (Follow Up) (Madison Square)
No violations
Taco Bell – 99
Minor violation:
- Debris build up under shelves
The next food training class will be on January 14, 2013 from 8:30 a.m. to 10:30 a.m. If you or your employees would like to enroll, please call April at (270) 821-5242 ext 263.
If for any reason you can’t make the scheduled food training class, we will be willing to schedule different times or days during the Holidays.
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