Restaurant Inspections from February 1, 2013 – February 7, 2013
By: April H. Cullen
Environmental Secretary
Bully’s Legend – 98
Minor violations:
- Inside microwaves need cleaning
- Spillage on counters
- Spillage in refrigerator units
Dave’s Sticky Pig - 100
No violations
Days Inn – 99
Minor violation:
- Juice spillage in machine
Grace School Café – 100
No violations
Huddle House – 95
Minor violations:
- Food not covered in cooler
- Handle missing on walk-in refrigerator
- Can opener in need of cleaning
- Spillage in cooler
- Soiled linen not properly stored
Ideal Market – 100 (White Plains)
No violations
Madisonville Donuts – 93 (Needs a Follow Up) (01-30-13)
Major violation:
- Eggs stored out of coolers
- Cup used as scoop in rice
- Donut boxes stored on floor
Madisonville Donuts – 100 (Follow Up) (01-31-13)
No violations
Mt Fuji – 100
No violations
NHC – 98 (Madisonville)
Minor violation:
- Food stored by clothing
Ponderosa Steak House – 97
Minor violations:
- Bowl used as scoop in rice
- Light shield missing over preparation table
Sonic – 99 (North) (Follow-up)
Minor violation
- Floor tile in poor repair
Sureway Foods – 100
No violations
The next food training class will be on February 12, 2013 from 8:30 a.m. to 10:30 a.m. If you or your employees would like to enroll, please call April at (270) 821-5242 ext 263.
If for any reason you can’t make the scheduled food training class, we will be willing to schedule different times or days.
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